Fruit-Powered Magazine Stories - 2014 May

Anne Osborne's fruit art collection, featuring apples, nectarines and many other fruits along with miniature figurines, is making a splash.

In a special interview, Yulia Tarbath discusses her experiences being pregnant and giving birth as a low-fat raw fooder. She also talks about her recovery.

Nucleus Raw Foods serves up standout raw vegan selections from smoothies to entrées. Read about Brian Rossiter's experience at this Pennsylvania café.

Using bidets and toilet stools such as a Squatty Potty models save time and money and make for an enhanced bathroom experience.

Karen Ranzi of SuperHealthyChildren.com explains the ways barbecue foods are hazardous for our health and shares why fruits and vegetables are beneficial.

Toni Allen shares her Top 5 Tips for daily essentials, including diet, exercise and meditation.

Fruit-Powered's Fun Food Facts explores durian, a rich, creamy and fatty fruit referred to as the "King of Fruits."

Toni Allen has enjoyed a raw food diet since December 2010. She lost 120 pounds and reversed Type 2 diabetes, high blood pressure and other health issues.

Deanna Husk is excelling on a low-fat raw food diet after overcoming cysts, asthma, allergies, sensitivities, painful periods and "failure to thrive."

Arnold Kauffman of Arnold's Way shares some statements—one being to set goals of intention—he highlights during his 30-Day Raw Challenge classes.

Toni Allen shares a recipe for Jamaican Mango Papaya Salsa, bursting with tropical fruits and also including tomato and avocado.

Brian Rossiter writes about how undoing propaganda takes some doing and suggests challenging conventions to discover truths that resonate within us.

Matthew David writes about how it's wise to surrender to natural wisdom and all its processes in tending to the complex garden within our own bodies.

Tasha Lee shares her Top 5 Tips for motivating healthy changes in your partner. Letting your own health changes be an inspiration is one valuable tip.

Fruit-Powered's Fun Food Facts explores raspberries, delicious and brightly colored fruits that are a treat alone or mixed with other fruits.

Brian Rossiter presents the Fruit-Powered Magazine: May 2014 issue, focusing on new Raw Vegan Transformations installments.

Tasha Lee has faced many health challenges before and even on a low-fat raw food diet. This Type 1 diabetec has realized many marked health gains, though.

Mango Wodzak traces his lifestyle journey to fruitarianism, or a fruit diet, which he believes that the world can and will embrace, restoring Eden.

Don Bennett of Health101.org writes about whether it's possible for human beings to get too much exercise, lending insight into activity best suited for us.

Tasha Lee shares her delicious, made-in-minutes recipe for Scrumptious Summer Salad, featuring tomatoes, mangos and cucumbers.