Carob

Kristina Poudyal shares her recipe for Mini-Cake With Raspberry. This delicious recipe features a carob-based "chocolate" sauce.

Brenda Vance shares her ChocoCherry Nice Cream recipe, a carob-infused raw vegan recipe that's an health-minded alternative to ice cream.

Caileigh Feldman shares Caileigh's Creamy, Dreamy Chocolate Mousse Recipe, a raw vegan chocolate mousse recipe made with dates, carob and other ingredients.

Katy Craine shares her recipe for Figgy Delight, a simply prepared recipe made with figs, carob and vanilla.

Ryan Lum and Anji Bee of Happy Healthy Vegan share their recipe for the delicious Banana Split Smoothie, prepared using just a few ingredients.

Author and longtime raw food enthusiast Anne Osborne shares her recipe for Fruitarian Festive Cake, a meal she enjoys for Christmas dinner.

Jenee "The Fruity Gypsy" Hallick shares Guilt Free Chocolate Mousse, a delectable raw vegan recipe made with bananas, dates and carob or cacao.