Limes

Mewsum Wong shares her recipe for Raw Pad Thai, featuring carrots, radishes, bean sprouts and a spicy nut-based sauce.

Mewsum Wong shares her recipe for Tomato Cucumber Sandwich, showcasing almond and mango sauces.

Jamie Pounds shares his recipe for Simple Salsa Bowls, which may be eaten as small tacos or burritos using romaine lettuce leaves.

Jamie Pounds presents his recipe for Simple Sweet Fruity Salad. This easily prepared salad features papaya, cucumber and tomatoes.

Petr Cech shares his recipe for Sweet Tomato Sauce with Marinated Zucchini Noodles, which features marinated spaghetti and a date-infused tomato sauce.

Itsy Sweeney presents her recipe for The Most Refreshing Summer Drink Ever! This satisfying concoction is a watermelon smoothie with mint and lime juice.

Raw Food Levi presents his recipe for Pico de Levi, a delicious Mexican food-inspired dish full of fresh tomatoes, onion, peppers, cilantro and lime juice.

Conor "Handy Man Bananas" McMillen shares his recipe for Messy Raw Mexican Corn Salad, a festive, colorful dish with tomato, tomatillo and avocado.

Dr. Samuel Mielcarski shares his recipe for Sweet Mango Salsa, a delectable dish including mangos, tomatoes, bell pepper and an herb-citrus infusion.

Toni Allen shares a recipe for Jamaican Mango Papaya Salsa, bursting with tropical fruits and also including tomato and avocado.

Cool-As-a-Cucumber Nachos is a refreshing spring and summer treat, perfect as an appetizer before a hearty salad and as a party dish!

Inspired by Mexican cuisine, chunky Mexican Sun Soup, akin to chili, satisfies on a cold or warm day!

A thick, savory mixture, Tomato-Herb Flax Seed Dressing imparts an earthy taste with the savory punch of tomatoes and herbs and tartness of citrus.